The combination of adopting healthy eating habits and sustainability became a hot topic those last years. However, with lots of information flowing in the air and in the news, it becomes difficult for consumers to support their health and well-being while also contributing to a more sustainable food system.⚕️

Let’s discuss personalised nutrition, a constantly changing topic! 🍽️

🎙️Listen to Digital Food Podcast Episode 4 on personalised nutrition where Jochem Bossenbroek, CEO of Verdify, provides insights on one simple, yet, ambitious mission:
to help people make healthier and more sustainable food choices thanks to technology. 💻

Expect to learn how personalized nutrition can change your life, how you can use your data rights to put some respect to companies and why it is never too late to adopt a healthier food lifestyle. ⬇️